This plan is still under formulation by government agencies and Brazilian civil society. It will work from the date it comes int0 force (from its publication in the Official Diary, by decree) until 2020. The overall objective of the plan is to ensure continuous and sustainable improvement of management practices that reduce greenhouse gases emissions. Additionally, it aims to increase the CO2 atmospheric fixation by vegetation and soil in the Brazilian agriculture sectors. As specific objectives the plan aims to contribute to achieving the overall goals undertaken voluntarily by the Brazilian government, promote efforts to achieve zero illegal deforestation of forests; to encourage favourable production arrangements that ensure emissions’ reduction, while simultaneously raise farmers' income; studies of adaptation to new plants in Brazil warming scenarios with sustainability in food production over the next 10 years; and the use of technologies for energy and compost from the swine waste treatment.
The plan has four main components: (i) Retrieve an area of 15 million hectares of degraded pastures through proper management and fertilization, which corresponds to a reduction of between 83 to 104 million tonnes CO2 eq [by] 2020; (ii) Increasing the area with the integrated Crop-Livestock-Forest systems to 4 million hectares, reducing between 18 to 22 million tonnes CO2 eq.; (iii) Expand the use of the system of direct planting on 8 million hectares, corresponding to the reduction of 16 to 20 million tonnes CO2 eq.; (iv) Expand the use of biological fixation in 5.5 million hectares, corresponding to a reduction of 16 to 20 million tonnes CO2 eq.
Further, in order to support the deforestation reduction goals (80% for the Amazon and 40% for the Cerrado by 2020) the Agriculture Plan will expand the reforested area currently used to produce fibres, wood pulp and 6.0 million hectares to 9.0 million hectares, contributing to the reduction of 8 to 10 million tonnes of CO2 eq. and, promoting the generation of energy and compost from the swine waste treatment in 80% of family farms in the south region, corresponding to a reduction of 6.9 million tonnes CO2 eq . Moreover, the plan has a special sub-programme dedicated to adaptation to climate change
